Cabernet Sauvignon is the cornerstone of what we produce, as our estate vineyards are located in the perfect area for cultivating this prestigious variety. Our soils are a combination of loam and clay-like substructure sediments from the Napa River located directly west of us and the volcanic soil deposits from the erosion of the Vaca Mountain range located directly to our east. This provides less water retention and low vigor that purposely stresses the vines for greater concentration and flavors

Our 2014 Estate Cabernet Sauvignon offers an array of cassis, dark cherry and mocha aromas that gently unfold while opening up in the glass. Hints of cardamom, cinnamon, leather, cassis and allspice also intermingle in the background, showcasing added diversity and complexity. On the palate, dark bold fruits of blackberry, plum and currant intertwine with sweet vanilla, licorice and espresso flavors to lay the foundation of a broad, expansive and lingering mid-palate.